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Recipes » Page 2

  • Did You Say Salted Quinoa Fudge Cups? Here’s The

    By Matt Kadey, RD

    Republished with permission of VeloPress from Rocket Fuel: Power-Packed Food for Sports and Adventure by Matt Kadey, RD. See more recipes

  • Try Sweet Potato Tots On Your Next Run

    By Matt Kadey, RD

    Sweet potato tots during your next run? Don't mind if we do!

  • These Beet Pistachio Squares Make The Perfect Pre-Run Fuel


    You should also fuel your body—150 to 300 of slow-releasing calories 30 to 60 minutes in advance.

  • You Have To Try This Sweet Potato(!) Smoothie

    By Natalie Mitchell

    Courtesy of Nat Runs Far I love sweet potatoes. When I am training for a marathon, sweet potatoes are a huge part of my diet. Sweet

  • One Ingredient Makes These Biscuits Great

    By Fara Rosenzweig

    Haylie Duff, actress, singer, songwriter and Cooking Channel host, loves this recipe for special occasions.

  • Shalane Flanagan’s Race Day Breakfast Is Making Us

    By Nicki Miller

    These race day oats can be prepared at home or on the go—and will power your race.

  • Recipe: Red Chicken With Baked Biriyani

    By Biju Thomas and Dr. Allen Lim

    Rice, veggies and chicken—all in a way you have never had them before.

  • Fuel Up With 2 Easy And Healthy Dinner Ideas

    By Carissa Bealert

    If you need a little inspiration for dinner tonight, try one of these recipes.

  • This Chicken Pad Thai Is The Perfect Pre-Workout Meal

    By Biju Thomas and Dr. Allen Lim

    Delicious and nourishing, this dinner can be done in as little as 30 minutes.

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